SALTY FLAKY PASTRIES, ROLLS, MINI SANDWICH

• Mixed Spanish empanadas
• Mixed Italian flaky pastry
• Mixed Indian samosa
• MixedMontaditos (typical spanish canapè)
• Chicken roll (bread roll, stuffed with chicken curry)
• Bresaola rolls filled with goat cheese and rocket
• Spinach roll (bread roll, stuffed with spinach and cheese)
• Assorted variety of mini sandwich
• Assorted variety of filled voulevant
• Salty cake with asparagus and ricotta cheese

and much moore

BREAD PIZZA AND BANNOCK

• Mini pizzas with tomatoes and mozzarella cheese / tomatoes and cappers
• Bannock and hummus
• Bannock ligure (with olives) / with cherry tomatoes
• Virgin olive oil and herbs breadsticks
• Bread with olives
• Bread with valnuts
• Bread with red onion and rosemary
• Cheese bread

and much moore

SPOONS, SMALL GLASSES OR BOWLS

• Spoon with tuna(or beef),orange and wild fennel tartare
• Spoon with seabas(or prawns) and concasse tomatoes tartare
• Spoon with cherry tomatoes mousse and mint
• Spoon with egg plants parmigiana
• Spoon with humus, chopped lamb and herbs
• Spoon with beans (or potatoes) and octopus
• Spoon with burrata-cheese, dry tomatoes on pistachio grit
• Spoon with asparagus-ginger sauce and shrimps
• Spoon with pears, cheap cheese and valnuts
• Small glass with black Venere rice and shrimps
• Small glass with Gazpacho
• Small glass with cous-cous taboulet
• Small glass with sea bream and black olives
• Small glass with spelt, cherry tomatoes and basil
• Small bowl with pasta salad(many style)
• Small bowl with shrimps cocktail and avocado
• Small bowl with prawn/seabass chevice

and much moore

SALTY BONBONS

• Beef and eggs
• Fish and potaotes
• Potatoes, tuna and mild curry
• Eggplants and parmesan
• Mixed vegetable
• Soft cheese, ham and quince
• Soft bread, eggs and dry cheese
• Rice, salmon and ginger
• Eggs and caviar ball
• Meat/fish/vegetable flavor gele

All of them can be coated in a different style as: black or white sesame seeds, poppy seeds, hungarian paprika, pistach grith. and much moore

SHOW COOKING

• Standard or reinvented sushi – “live preparation”
• Oysters and sea fruit crudites – “live preparation”
• Chicken/beef satay – “grilled at the moment”
• Arrosticini Abruzzesi(lamb skewers) – “grilled at the moment”Hand cutted Spanish ham – “live cutting”
• Italian spit-roasted pork -“live cutting”

and much moore